Skip to main navigation Skip to search Skip to main content

Ozone demand of raw drinking water

  • SUNY Buffalo

Research output: Chapter in Book/Report/Conference proceedingConference contributionpeer-review

Abstract

This paper tests an existing model for ozone demand with drinking waters. The effects of pH and total organic carbon (TOC) on ozone demand in three drinking waters are examined. In addition, mass transfer and chemical models are combined and used to describe the ozone profile during semi-batch ozonation of a raw water.

Original languageEnglish
Title of host publicationWater Research for the New Decade
PublisherPubl by American Water Works Assoc
Pages301-312
Number of pages12
ISBN (Print)0898675901
StatePublished - 1991
EventProceedings of the 1991 AWWA Annual Conference - Philadelphia, PA, USA
Duration: Jun 23 1991Jun 27 1991

Publication series

NameProceedings - AWWA Annual Conference
ISSN (Print)0360-814X

Conference

ConferenceProceedings of the 1991 AWWA Annual Conference
CityPhiladelphia, PA, USA
Period06/23/9106/27/91

Fingerprint

Dive into the research topics of 'Ozone demand of raw drinking water'. Together they form a unique fingerprint.

Cite this