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Microbial Metabolism of Polycyclic Aromatic Hydrocarbons (PAH) and Aza-PAH

  • Muhammad Akmal Siddiqi
  • , Dingyi Ye
  • , Sayed A. Elmarakby
  • , Subodh Kumar
  • , Harish C. Sikka
  • State University of New York System

Research output: Contribution to journalArticlepeer-review

3 Scopus citations

Abstract

We have investigated the ability of Pseudomonas paucimobilis, strain EPA 505, a soil bacterium capable of utilizing fluoranthene as the sole source of carbon and energy for growth, to metabolize a number of high-molecular-weight PAH and aza-PAH. After 17 hours of incubation with 10 ppm of the hydrocarbon, resting cells of P. paucimobilis grown on fluoranthene degraded 83.5, 82.8, 97.7, 70.0, and 50.2% of benzo[a]pyrene (B[a]P), chrysene, benz[a]anthracene (B[a]A), benzo[b]fluoranthene (B[b]F), and dibenz[a,h]acridine (DB[a,h]ACR), respectively. Studies with [7-14C]B[a]P showed that after 17 hours, the cells degraded 25.2% of the chemical to 14C02, suggesting that the organism is able to metabolize B[a]P via cleavage of the 7,8,9,10 benzo-ring. Analysis of the ethyl acetate extracts of the culture medium by reverse phase HPLC showed that B[a]P, chrysene, B[b]F and B[a]A were each degraded to a major, highly polar metabolite(s). Studies are in progress to characterize the metabolites.

Original languageEnglish
Pages (from-to)115-122
Number of pages8
JournalPolycyclic Aromatic Compounds
Volume7
Issue number1-3
DOIs
StatePublished - Aug 1 1994

Keywords

  • h]acridine
  • microbial metabolism benzo[a]pyrene benz[a]anthracene chrysene benzo[b]fluoranthene dibenz[a

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