Evaluation of nutrition care provided to patients with traumatic injuries at risk for multiple organ dysfunction syndrome

Research output: Contribution to journal › Article › peer-review

2 Scopus citations

Original language	English
Pages (from-to)	1422-1424
Number of pages	3
Journal	Journal of the American Dietetic Association
Volume	97
Issue number	12
DOIs	https://doi.org/10.1016/S0002-8223(97)00343-X
State	Published - 1997

Access to Document

@article{ee33d139e6944ac7b4eaebdf4ea20f16,

title = "Evaluation of nutrition care provided to patients with traumatic injuries at risk for multiple organ dysfunction syndrome",

author = "Klein, \{Catherine J.\} and Wiles, \{Charles E.\}",

year = "1997",

doi = "10.1016/S0002-8223(97)00343-X",

language = "English",

volume = "97",

pages = "1422--1424",

journal = "Journal of the American Dietetic Association",

issn = "0002-8223",

publisher = "Elsevier USA",

number = "12",

}

TY - JOUR

T1 - Evaluation of nutrition care provided to patients with traumatic injuries at risk for multiple organ dysfunction syndrome

AU - Klein, Catherine J.

AU - Wiles, Charles E.

PY - 1997

Y1 - 1997

UR - https://www.scopus.com/pages/publications/0031444214

U2 - 10.1016/S0002-8223(97)00343-X

DO - 10.1016/S0002-8223(97)00343-X

M3 - Article

C2 - 9404341

AN - SCOPUS:0031444214

SN - 0002-8223

VL - 97

SP - 1422

EP - 1424

JO - Journal of the American Dietetic Association

JF - Journal of the American Dietetic Association

IS - 12

ER -