Abstract
Numerous variables which could affect the size of albumin microspheres were evaluated. Albumin microspheres were prepared at multiple levels of each variable and a particle size analysis was done on the resultant microspheres by electron microscopy. The effect of each variable on microsphere size is discussed and an optimal method for microsphere preparation presented.
| Original language | English |
|---|---|
| Pages (from-to) | 63-74 |
| Number of pages | 12 |
| Journal | International Journal of Pharmaceutics |
| Volume | 22 |
| Issue number | 1 |
| DOIs | |
| State | Published - Nov 1984 |
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