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Alcohol cessation and breast cancer risk stratified by hormone receptor status

  • Mary Beth Terry
  • , Dallas R. English
  • , Jo L. Freudenheim
  • , Béatrice Lauby-Secretan
  • , Susan M. Gapstur
  • Columbia University
  • University of Melbourne
  • International Agency for Research on Cancer
  • Epidemiology Consultant

Research output: Contribution to journalArticlepeer-review

3 Scopus citations

Abstract

Because alcohol consumption is an established cause of female breast cancer, understanding whether cessation affects risk is of public health importance. In a recent meta-analysis, compared with continuing consumption, the relative risk (RR) for cessation was 0.95 (95% confidence interval [CI] 0.88–1.01). Because intake of alcohol is more consistently associated with estrogen receptor positive (ER+) than negative (ER-) subtypes, we conducted a meta-analysis of alcohol cessation for ER-specific breast cancer risk using data from three cohort studies and one population-based case-control study (ER + n = 3,793; ER- n = 627) with information reported on cessation and ER status. Compared with continuing consumption, cessation was associated with lower risk of ER+ (RR = 0.88, 95%CI, 0.79–0.98) but not ER- (RR = 1.23, 95%CI, 0.98–1.55) breast cancer. These results suggest that, compared with continuing consumption, alcohol cessation may reduce ER + but not ER- breast cancer risk. However, research that considers duration of cessation is warranted.

Original languageEnglish
Article number179
JournalBreast Cancer Research
Volume26
Issue number1
DOIs
StatePublished - Dec 2024

Keywords

  • Alcohol cessation
  • Alcoholic beverages
  • Breast cancer
  • Estrogen receptor
  • Hormone receptor
  • Risk reduction

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